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Reported by John Immel, Asheville , NC Browse Recipes
AYURVEDIC PERSPECTIVE ON FIRE Resembles fire (tejas) in quality - hot, sharp, penetrating, light, dry.
HERBS & SUPPLEMENTS WITH FIRE QUALITY
HELPFUL FOR*
'Fire' may be helpful for these symptoms and causes below.
CONTRAINDICATIONS / AGGRAVATES / IS AGGRAVATED BY*
'Fire' may aggravate, or be aggravated by, these symptoms and causes below.
TYPE: ELEMENT
Fire Recipes Listed By Strength
Browse By Popularity
Beet Cleanse Soup (Borscht)
Tofu Coconut Curry with Asparagus & Basil
Barbecue Portobello Mushrooms
Lemongrass Milk Chai with Mint
Thai Red Curry Paste
Spiced Milk & Honey Lung Tonic
Fenugreek & Fennel Tea
Dandelion Mustard with Garlic & Thyme - Salad Dressing
Red Pepper Curry Chicken with Coconut Rice
Plantain Yule with Chocolate Chips & Cranberry, Topped with Rosemary Meringue
Egyptian Sesame and Almond Spice Blend (Dukkah)
Homemade Fire Cider
Pickled Beets with Cloves
Postpartum Fenugreek Sweet Balls
Grilled Eggplant Steaks in Mint Pistachio Cream Sauce
Tahini Molasses Smoothie with Cinnamon, Coconut & Dates - Anemia Tonic
Butternut Squash Salad with Pine Nuts & Arugula
Glogg Swedish Mulled Wine
Fava Bean Salad (Foul Mudammas)
Raspberry Hot Chocolate - Mood Lifter
Coconut, Turmeric & Tomato Sambar Soup
Orange Pound Cake
Shrimp Coconut Curry with Cilantro & Peanut
Almond Sesame & Anise Sweet Treat (Sellou)
Lymphatic Cleanse with Turmeric, Oregano & Fenugreek Tea with Aloe vera
Vegan Cauliflower Hot Wings
Roast Lamb & Vegetables with Mint Pistachio Cream Sauce
Curried Chickpea with Carrots
Lemongrass Carrot Soup
Corn Spiced with Cumin & Coriander
Spicy Fish & Rye Soup with Cranberry & Rosemary
Sweet Potato & Chipotle Quesadillas
String Beans in Coconut Butter
Pineapple Smoothie with Flower Pollen, Sage, & Spirulina
Garlic Mashed Cauliflower with Red Pepper Flake
Salmon Topped with Beet Horseradish Sauce, Bok Choy & Dill
Pistachio Pancakes with Cardamom
Roasted Pumpkin & Radish with Arugula, Cranberries, Coriander & Fresh Tarragon
Pineapple & Daikon Salsa with Rosemary, Green Chili, & Raw Onion
Fennel, Cabbage, Coconut Chicken Curry Soup
Rosemary Lamb Kofta with Tahini Sauce
Potato & Cauliflower with Tomato & Cumin
Red Lentil Dal
Celery, Beet & Carrot Juicing
Beef Blood Builder with Molasses, Cloves & Orange Zest
Cabbage Soup with Corn, Lima Beans & Dill
Raw Squash Fettuccine with Balsamic Nut-cheese
Garden Vegetable Quiche with Sun Dried Tomato & Asparagus
Sesame Bread
Omelette with Kale, Beets & Goat Cheese
Mint & Dill Yogurt Sauce
Turmeric Shot with Apple, Ginger & Cayenne
Parsnip, Potato & Carrot Soup with Turmeric
Coconut Curry Pumpkin Soup
Gluten Free Pizza Crust Made from Zucchini, Cheese, and Egg
Homemade Tomato Sauce
Mulled Spiced Wine
Artichoke & Arugula Salad with Thyme & Red Bell Pepper
Ginger Dal
Kale & White Beans with Garlic & Red Pepper Flakes
Broiled Grapefruit with Cinnamon
Fish, Pumpkin, & Chicory with Black Cumin & Fenugreek
Polenta with Tomatoes & Garlic Sauce
Sour Tamarind Chutney
Pork & Stinging Nettles Soup with Alfalfa, Garlic & Shiitake
Roasted Cauliflower & Red Pepper Chickpea Soup
Grilled Eggplant Rolled with Tarragon & Sun Dried Tomato Stuffing
Walnut Butter with Cinnamon, Cloves & Coriander
Greens & Fresh Herb Frittata
Skin Warming Tea with Turmeric, Celery & Black Cumin
Popcorn with Coriander & Cumin
Butternut Squash over Coconut Quinoa with Basil
Acorn Squash Stuffed with Spicy Walnuts, Tempeh & Arugula
Chicken Liver Pate
Apricot & Dill Mustard Dressing
Pumpkin Seed, Cranberry & Coconut No Bake Cookies
Chicken, Basil & Cashews in Pineapple Marinade Over Arugula
Syrian Garlic Sauce with Roast Beet & Tahini (Mutabal Shawandar)
Curried Plantains Quesadilla
Tahini Soup with Saut�ed Onions, Garlic & Tomatoes
Cold Sesame Cucumber & Tofu Noodle Bowl
Parsley & Cilantro Chimichurri Pesto
Thyme, Lemon & Horseradish Zinger with Turmeric
Mashed Potatoes with Cilantro & Mustard
Spaghetti Squash Pasta Primavera with Lemon Zest
Basil, Beef & Mushroom Congee
Dill, Fennel & Lemon Lung Tea
Carrot Ginger & Parsley Vegetable Juicing
Curried Chick Pea with Collard Greens
Star Anise & Cinnamon Black Bean Chili with Molasses & Chipotle
Roasted Beets in a Balsamic Glaze
Lemon Rosemary Tea
Chick Pea with Italian Herbs & Red Wine
Red Onion, Tomato & Herb Salad
Fish Soup with Turmeric, Fresh Basil & Lime
Kale with Parsley, Cumin & Lemon
Spicy Green Lassi (Borhani)
Cinnamon Rye Berry Porridge with Prunes
Raw Vegetable Ribbon Taco with Yogurt Cilantro Sauce
Mung Dal Kitchari (Vata Reducing)
Green Beans with Tarragon & Walnut
Asparagus & Artichoke Hearts with Feta, Sage & Lemon Zest
Cashew Ricotta Cheese
Wild Persimmon Pudding
Poached Egg with Frisee & Walnuts
Hibiscus Yogurt with Chia Seed, Blueberries, Aloe Vera, Dandelion & Fenugreek
Parsnip Homefries with Chard & Fennel
Flaxed & Curried Cottage Cheese
Vanilla Soda with Mint & Sage
Stinging Nettles with Hemp Seed, Ginger & Coconut Oil
Cucumber & Green Apple Smoothie with Sage & Spirulina
Plantain Cake with Shrimp and Garlic (Gluten Free)
Shrimp with Seaweed & Nuts Thyroid Tonic
Honey & Spice Throat Coat
Chickweed Pesto
Pumpkin Cinnamon & Raisin Crisp
Raw Zucchini Noodles & Mint Walnut Pesto
Sweet Potato, Purple Cabbage & Radish Taco
Corn & Cucumber Salsa
Roasted Beet Puree with Lemon & Coriander
Daikon, Carrot & Garlic Sweet Pickle
Grilled Artichoke with Lemon & Garlic
Sauteed Arugula & Egg Whites with Thyme, Red Chili & Garlic
Parsnip Fries with Chipotle Mayo
Instant Pot Kitchari
Quinoa Stuffed Red Bell Peppers with Tarragon
Fresh Turmeric Pickle with Hing & Fenugreek
Lemonade with mint & orange blossom water
Okra with Coconut Milk
Orange Zest Vinaigrette
Pumpkin & Kale with Roasted Chestnut, Mushrooms & Chipotle
Brown Rice with Cinnamon & Lentil
Chipotle Polenta with Thyme
Sweet Potato, Kale & Black Bean Saute with Roasted Walnuts
Tofu Scramble with Kale, Fennel & Tomato
Turkey Sausage with Parsley
Almond Milk Chai / Smoothie
Cashew Sour Cream
Seaweed and Baby Kale Tabouli
Mung Dal Kitchari (Kapha Reducing)
Lemon Rice with Cashews, Peas, Ghee & Cumin
Potato Latkes
Rose, Pistachio, Saffron, Cardamom Ice Cream
Persian Pomegranate Walnut Stew (Fesenjan)
Holiday Spice Blend - Churna
Walnut Sauce with Coriander & Raw Garlic
Herbed Lima Bean Dip
Thai Peanut Sauce
White Bean & Artichoke Puree with Lemon, Thyme & Olive Oil
Cauliflower Crostini Garnished with Kale, Tomato, & Onions
Corn Chowder with Potato, Tomato & Celery
Shiitake, Tarragon & Thyme with Cashew Cream Sauce
Spicy Fish & Arugula with Lime, Ginger, & Ajwain
Mashed Potatoes with Rose Petals, Nutmeg, & Cinnamon
Cauliflower & Bitter Melon with Turmeric, Parsley, & Garlic
Dandelion with Sweet Potato & Cinnamon
Celery Root Steamed in Turmeric, Fresh Basil & Fennel
Sweet Potato Congee with Adzuki & Chipotle
Parsley Walnut Yogurt Dip & Sauce
Moroccan Chicken Soup with Almonds & Raisins
Sweet Potato Fries & Red Pepper Hummus
Baked Sweet Potato with Lime, Sour Cream, & Crunchy Chickpeas
Cheesy Grits with Jalapenos
Sweet Pea Guacamole
Asparagus with Mustard & Tarragon
Rice pudding with Raisins & Cinnamon
Corn & Mung Bean Fritters with Parsley, Onion, Pepper & Salt
String Beans with Sesame
Homemade Hummus
Quinoa with Mint, Cilantro & Red Onion
Sweet Potato, Daikon, & Goji Berry Miso Soup
Baked peaches with Vanilla, Nutmeg & Cloves
Chicken Liver & Cinnamon Soup
Grapefruit with Honey, Ginger & Cardamom
Red Wine Barley Soup with Rosemary & Mushrooms
Rustic Rice with Wild Lamb's Quarters & Mushrooms
Kale Lemonade with Ginger & Apple
Red Sauce W/ Peppers
Grandma's Chicken Soup
Aloe Vera Ginger Lemonade
Chocolate, Hazelnut Milk & Figs Smoothie
Raw Soaked Oatmeal with Pumpkin Seeds and Apricots
Rustic Peach Sorbet with Rosemary Oil
Scalloped Parsnip & Rosemary
Dandelion Greens with Lemon & Mint
Apple Chutney with Indian Spices
Acorn Crusted Corn Bread Dipped in Honey
Stuffed Grape Leaves (dolma)
Roasted Butternut Squash Salad with Tahini
Cardamom Cherry Pie
Cinnamon & Anise Chai Blend
Mushroom Swiss Chard Frittata with Rosemary
Summer Squash Arugula Salad
Cilantro & Pepita Pesto
Coconut-Pecan Marmalade
Radish & Yogurt Raita
Orange Millet Pancake
Roasted Artichoke with Fenugreek, Lemon & Olive Oil
Orange Juice with Honey & Cinnamon
Mushroom Mashed Potatoes
Corn on the Cob with Cilantro & Coriander Butter
Brown Rice with Nettles, Lemon & Walnut
Sweet Beet Paste with Fennel, Cardamom & Ginger
Grilled Cauliflower Steaks with Tahini & Spring Greens
Cranberry Sauce with Orange & Ginger
Barley Salad with Grapefruit, Feta, Pumpkin Seeds, Radicchio & Fennel
Fried Tapioca Patties with Cilantro, Ginger & Peanuts
Tarragon and Pine Nut Quinoa
Spicy Pumpkin Chai
Red Cabbage & Vinegar
Kitchari for the American Kitchen
Yams & Mushrooms with Cinnamon & Rosemary
Sauteed Chipotle & Cumin Okra over Butternut Squash
Popped Amaranth Energy Bar with Fruit & Nuts
Sweet Lime Pickle
Rice & Black Beans with Cumin & Chipotle
Liver Cleanse Salad with Artichoke, Garlic, Radish, and Red Wine Vinegar
Beef with Peas & Potatoes
Kapha Balancing Tea with Cinnamon & Dill
Vegetable Soup with Carrots & Limes
Mustard W/ Artichoke Hearts
Beet Soup with Lemon Juice & Parsley
Egg Baked in Avocado
Beets & Greens with Coconut
Pistachio Crusted Salmon with Lingonberry Jam
Sweet Potato Wrapped in Kale Drizzled with Tahini
Coconut Beet Soup
Yogurt with Honey & Cinnamon
Pineapple Mango Orange Smoothie
Cauliflower with Coriander
Buckwheat Tea Cake with Orange Zest & Raspberry
Morning Broth with Ghee, Lime, Salt & Spices
Corn Chowder with Coconut Butter Cream Sauce
Barley with Cinnamon & Raisins
Saffron Lemonade
Beet, Horseradish, Fennel & Dandelion Salad with Chickpea
Tamarind Cilantro Pickle
Potatoes with Lemon & Thyme
Brussels Sprouts, Parsley, & Lemon Salad
Lemon Poppy seed & Blueberry Plantain Cake (Gluten Free)
Almond Coconut Fudge
Savory Corn Pancakes
Asparagus Saffron Risotto with Lemon
Dandelion & Daikon Sautee with Turmeric & Garlic
Pickled Jicama with Ginger & Lime
Salty Miso Soup with Pork & Ginger
Glazed Sweet & Spicy Pecans
Egg Whites with String Beans & Tarragon
Spicey Sunflower Seed Snack
Artichoke Heart & Dandelion Salad with Lemon & Cranberry
Angel Hair Pasta in Pumpkin Sauce
Barley with Tomato & Cumin
Beet Greens with Cumin & Garlic
Xocolatl - Spicy Aztec Hot Chocolate
Cultured Cashew Cheese
Grilled Romaine with 6 Minute Egg
Raw Banana Pie with Date Crust
Lemon & Berries Italian Ice
Peach & Strawberry Smoothie
Pomegranate Sauce
Sweet Beet & Mint Soup
Cabbage Soup Diet
Sweet Cashew Whipped Cream
Lemon Raspberry Sorbet
Lebanese Whipped Garlic Sauce (Toum) with Thyme, Coriander & Paprika
Goat Cheese with Walnuts & Mint Salad
Coconut Chutney with Mustard Seeds
Cucumber & Jicama Salad with Dill, Mint & Yogurt
Broccoli with Garlic & Black Olive
Rose Petal Cookies with Almonds & Cherries
Crunchy Chips in Sweet & Savory Sauce
Toasted Black Cumin Wild Rice
Shrimp, Plantain & Spinach Soup with Chickpea
Sweet Potatoes in Balsamic Vinegar & Herbs De Provence
Green Tea Mood Lifter with Sage, Rosemary, Basil & Stevia
Potato Salad with Cilantro Yogurt Sauce
Rice Broth with Red Wine, Ginger, & Meat Stock
Bone Broth Rice
Cinnamon Oatmeal with Almonds & Milk
Carrot Ginger Soup with Parsnips & Collard Greens
Bee Pollen, Banana & Mango Smoothie with Turmeric
Rye Berry Bowl with Kale & Cranberries
Ginger Peach Smoothie
Cream of Rice Soup with Ginger & Ghee
Aloe, Cranberry & Cilantro Smoothie
Simple Plantain Pancake (Gluten Free)
Papaya Sprinkled with Ginger & Lime
Apple Sauce with Ginger & Ghee
Dandelion Blossom Tea with Lemon & Honey
Sweet Potatoes with Beet Greens & Goat Cheese
Barley with Basil & Avocado
Spirulina, Banana, Honey, Cinnamon Smoothie
Eggs & Cucumber Wrap
Virgin Pina Colada
Sauteed Spinach, Garlic & Radish with Fennel Seed
Lemon, Carrot & Ginger Juice Zinger
Cream of Asparagus Soup with Thyme & Mushrooms
Gold Milk
Black Bean Chocolate Smoothie
Chai Spiced Yogurt
Turmeric & Cumin Rescue Tea
Grits with Okra & Green Chili
Applesauce with Cinnamon, Ghee & Nutmeg
Oatmeal with Dates & Almonds
No Bake Paleo Pumpkin Ginger Cookies
Sprouted Mung Bean & Rice with Coconut Flakes
White Beans with Parsley & Onion
Pickled Beets with Garlic, Ginger & Lemon Zest
Buckwheat Bran Muffin with Applesauce & Walnuts
Gluten Free Saffron & Walnut Bread
Butternut Squash Soup with Rosemary & Thyme
Sweet Potato Pie
Maple Cream Walnut Cookies
Creamy Poppy Seed Potato Soup with Mushrooms
Oatmeal Waffles
Corn with Chives
Potato Leek Soup with Fennel Seeds & Red Pepper Flakes
Plum Sauce with Rosemary
Lemon, Parsley & Sunflower Seed Salad Dressing
Grilled Artichoke Hearts & Red Peppers
Scrambled Tofu with Asparagus & Parsnip
Miso Tahini Soup with Garlic & Cumin
Velvet Beet Puree with Chopped Yam
Smoked Tomato Rice with Cumin
Tahini & Honey Cereal
Rice with Carrots & Zucchini
Carrot Soup with Sunflower Seeds & Raisins
Tahini Salad Dressing with Cumin & Honey
Orange Zest Fig Jam
Almond Milk with Saffron & Cardamom
Sweet Potato Beet Hashbrowns with Scallions
Shaved Asparagus Salad
Yogurt & Cumin Digestive Lassi
Roasted Pears & Raisins
Multigrain Pancakes
Amaranth with Almonds, Apple & Raisins
Carrot Ginger Soup
Sweet Potato with Pumpkin Spice & Mustard Seed
Oat Flour Waffles with Almond Milk & Ghee
Salmon Quinoa Burger
Saffron Rice with Rose Petals
Green Raw Date Balls
Chickpea with Coconut Pesto
Corn with Thyme, Onion & Garlic
Rosemary Mushroom Gravy
Lemon & Saffron Tapioca Pudding
Daikon Fries with Mint
Winter Tea Blend
Fennel Stalk with Orange Zest & Toasted Almonds
Curried Sweet Potato Fries
Virgin Hot Toddy
Grapefruit, Quinoa & Fennel Salad with Mint
Lemon & Spice Weight Loss Tea
Potatoes with Spinach Soup
Almond Smoothie with Lavendar & Sesame
Body-Kind Coffee
Asparagus, Ginger & Black Pepper Cream of Rice Soup
Cumin with Milk & Honey
Coconut & Sweet Potato Soup with Nettles
Butternut Squash Soup with Fennel, Ginger & Garlic
Poppy Seed Sleepy Time Tea
Chai Spice Tea Blend
Quinoa, Walnut & Date Warm Cereal
Baked Apples in Spicy Apricot Sauce
Swiss Chard & Onion Taco
Grape Juice Chai with Cardamom, Ginger, Turmeric
Roasted Almonds with Coconut & Raisins
Ginger, Lemon & Honey Tea
Metabolism Boosting Green Tea with Basil & Ginger
Dates Stuffed with Ginger & Almonds
Coconut & Cilantro Savory Pancake
Cilantro Green Drink with Cumin & Salt
Grapefruit with Honey
Cumin, Coriander & Fennel Tea
Ginger Glazed Salmon with Dijon Mustard
Acai Coconut Ginger Nice Cream
Orange Juice with Rose Petals
Milk with Almonds, Rose Petal & Saffron (Thandai)
Almond Smoothie with Saffron, Nutmeg, Ghee & Sugar
Baked Apple with Rosemary
Banana with Ghee & Cinnamon
Buttery Carrot Soup
Ginger Miso Lemon Salad Dressing
Yam with Peas & Ginger
Turkey Quinoa Bowl with Brussels, Blue Cheese, Apple Slices & Alfalfa
Ginger Hazelnut Savory Chocolate Truffle
Cranberry Wasabi Daikon Slaw
Potatoes & Cucumber with Cilantro & String Bean
Wild Rice with Cranberry & Almonds
Pickled Garlic
Fennel Bulb Pesto
Sweet Turnips with Ghee
Oatmeal with Cloves, Cardamom & Maple Syrup
Cardamom, Fennel, Saffron, Coriander, Poppy Seed Spice Mix
Rosewater Soda with Peach Sorbet
Apple Cider with Spices
Cabbage, Apple and Cilantro Salad
Chamomile, Lemon & Honey Tea
Carrot Salad with Orange Blossom, Raisins & Grapefruit
Yogurt Cheese with Pistachios, Sugar & Saffron (shrikhand)
Green Mangoes & Mustard
Coconut Butter with Ginger, Honey & Raisins
Buttermilk Curry with Cumin, Mustard Seed & Ghee
Honey Mustard Radishes
Avocado Cucumber Guacamole
Salad with Blood Oranges & Lemon Fennel Dressing
Kale with Lemon & Paprika
Pumpkin Seed Anti-Parasite Recipe
Spicy Pineapple Slaw
Chipotle Corn with Kale
Mung Dal, Coconut & Cilantro Kitchari (Pitta Reducing)
Roasted Rice with Dates, Cinnamon & Cardamom
Tempeh, Bean Sprouts & Cucumber with Mint Coconut Sauce
Tahini & Honey Rice Crispy Squares
Poached Apricot Breakfast Polenta
Barley Salad with Mint, Dill, Cucumber, Raisins
Banana Smoothie with Kale, Lime & Cardamom
Banana Smoothie with Lime and Cardamom
Rose Petal Cherry Sorbet
Carrot with Coconut Butter & Nettles
Watermelon & Cayenne Pepper
Mint, Lima Bean & Corn Succotash
Creamy Turkish Apricot & Almond Shake
Kidney Beans with Red Wine & Parsley
Fermented Daal Crepes (Dosas)
Hibiscus Blueberry Jello
Vata Balancing Tea with Ginger & Cardamom
Sauteed Plantain with Lime & Basil
Tahini, Goat's Milk & Date Smoothie
Sweet Potato with Kale & Ginger
Cardamom, Ginger & Fennel Tea
Fennel Bulb Dipped in Sweet Pea Hummus & Avocado
Yogurt Lassi with Hing, Cilantro & Salt
Green Papaya Salad with Basil & Peanuts
Baked Pear with Cardamom
Epazote Rice
Raw Cacao Smoothie
Cream of Rice Soup with Cilantro, Ginger, Garlic & Ghee
Peach Rosewater Lassi with Cardamom
Garlic Milk
Banana Cristo Smoothie
Lemon Meringue Tapioca Pudding
Ginger Basil Limeade
Grapefruit Garnished with Fennel Powder
Cucumber with Sweet Vinegar & Red Chili Sauce
Cilantro Lime Salsa
Kale & Carrot Soup with Ginger, Fennel & Lime
Watermelon & Grated Raw Beet Salad
Sweet Cream of Wheat with Spices
Minty Egg Yolk Tonic
Simple Cumin Rice
Banana & Apple Smoothie with Ginger
Banana Ice Cream with Almonds
Hot Cereal with Tamari, Ghee, Agave & Black Pepper
Spicy Mango Smoothie
Bottle Gourd Halwa with Milk, Sugar, Ghee, Cardamom, Cinnamon & Nutmeg
Peppermint Cocoa Shake
Horseradish with Apple
Honey & Tamari Sunflower Seed Mix
Carrots with Thyme
Crispy Corn Tortilla with Honey
Warming Love Truffle with Chocolate, Cinnamon, Chili & Rose Petals
Sweet Potato & Spicy Pecan Crisp
Pistachio Thousand Layer Crepe Cake
Corn & Fennel Soup
Saffron Milk Thousand Layer Crepe Cake
Roasted Pumpkin Seeds with Raisins & Chipotle
Kale Chips
Hearty Soda Bread
Oranges W/ Cinnamon
Coconut Water with Lime, Ginger & Cardamom
Avocado Vegetable Sushi Roll
Sweet Potatoes with Roasted Walnuts & Maple Syrup
Hazelnut & Honey Strength Building Smoothie
Bananas with Date Sauce
Garlic Mashed Potatoes with Chives
Coconut Oil & Maple Syrup Popcorn
Peas with Fennel & Mint
Cilantro Jade Soup with Crunchy Cucumber & Lime
Collard Greens with Potato, Lemon & Turmeric
Peppermint Cardamom Tea
Limeade with Sugar, Salt & Pepper
Asparagus & Mushroom Rice with Black Pepper
Mango Juice with Ghee, Cardamom & Saffron
Almond Date Shake with Cinnamon
Sesame Seed Treats with Ginger & Ghee
Saffron & Rose Petal Whipped Cream
Carrots with Lemon & Honey
Green Mango Juice with Lime, Pepper & Salt
Roasted Almonds in Tahini Date Sauce
Turkey Cucumber Roll-Ups Stuffed with Dandelion, Alfalfa, Goat Cheese, Dill & Lemon Zest
Roasted Coconut Sesame Oatmeal
Cumin French Fry Slivers
Sunflower Seed & Raisin Snack
Bowl of Cherries with Lavender & Cayenne
Dandelion Leaves with Lemon, Garlic & Cinnamon
No Bake Coconut Tahini Cookies
Honey Coco-Butter
Coconut & Butternut Squash Soup
Clove, Cardamom & Sugar Spice Mix
Apple Lime Smoothie with Ginger & Cardamom
Cooked Cucumber with Fennel
Rice Pudding
Almond Date Granola
Coconut Milk, Almond Butter, Date & Vanilla Bean Smoothie
Potatoes in Roasted Sesame & Coconut with Lime
Mint Cucumber Lemonade
Almond Milk Chai with Mint & Fennel
Mango Lassi
Banana Strawberry Smoothie
Oatmeal Double Pie Crust
Raspberry Rice Milk Smoothie
Figs with Ginger
Mashed Parsnip & Sweet Potatoes
Tahini Milk and Honey
Moroccan Mint Tea
Chicory in Coffee in New Orleans
Pineapple & Banana Kale Smoothie
Apples with Lemon Zest & Honey
Mint Vinegar
Minty Berry Juice
Green tea rice
Acorn Squash with Ghee & Maple Syrup
Watermelon, Lime and Cardamom Smoothie
Gluten Free Cake Batter
Coconut Mint Chutney
Ginger, Salt & Lime Appetizer
Raw Zucchini Noodles with Basil & Avocado Sauce
Pumpkin Waffles with Pecan Maple Syrup
Kale with Coconut & Fennel
Spinach with Artichoke Hearts & Olive Oil
Rose Petal Peach Sorbet
Bananas with Lemon Juice & Fresh Cilantro
Quinoa Cucumber & Kale Salad
Chicken Soup with Asparagus & Fennel Seed
Cauliflower & Fennel Bulb with Roasted Pumpkin Seeds
Nettle & Fennel Tea
Sweet Red Chili Sauce
About the Author
John Immel, the founder of Joyful Belly, teaches people how to have a
healthy diet and lifestyle with
Ayurveda biocharacteristics .
His approach to Ayurveda is clinical, yet exudes an ease which many find enjoyable and insightful.
John also directs Joyful Belly's
School of Ayurveda ,
offering professional clinical training in Ayurveda for over 15 years.
John's interest in Ayurveda and specialization in digestive tract pathology was inspired by a complex digestive disorder acquired from years of international travel,
as well as public service work in South Asia.
John's commitment to the detailed study of digestive disorders reflects his zeal to get down to the roots of the problem.
His hope and belief in the capacity of each & every client to improve their quality of life is nothing short of a personal passion.
John's creativity in the kitchen and delight in cooking for others comes from his family oriented upbringing.
In addition to his certification in Ayurveda, John holds a bachelor's degree in mathematics from Harvard University.
John enjoys sharing Ayurveda within the context of his Catholic roots,
and finds Ayurveda gives him an opportunity to participate in the healing mission of the Church.
Jesus expressed God's love by feeding and healing the sick.
That kindness is the fundamental ministry of Ayurveda as well.
Outside of work, John enjoys spending time with his wife and 7 kids, and pursuing his love of theology, philosophy, and language.
Read more