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![]() ![]() ![]() ![]() (4.69 out of 5 stars) 16 ratings, 3779 likes SAVE RECIPEKitchari is Ayurveda's signature healing recipe and a perfect food. A simple, dynamic and heart warming synergy of mung beans, basmati rice, and digestive spices, kitchari is great for times of healing and recovery. Or whenever you suffer from... ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 3 ratings, 2519 likes SAVE RECIPEThe buttery rice and sweet peas are complemented by lemon's sourness. Cumin adds a savory note to the luxurious feel. This simple yet exotic dish is topped with crunchy roasted cashews. This is a satisfying dish that feels good in the body. ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 3 ratings, 1183 likes SAVE RECIPEBright and colorful, Ginger Dal adds a festive highlight to any meal. With its spices, Ginger Dal warms your body from core to limbs. This savory, heartwarming Indian favorite is belly filling. It provides comfort and calm as it satisfies a big... ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 3 ratings, 1069 likes SAVE RECIPESweet, sour and savory, a delicious and warm way to enjoy apples during the winter months. ![]() ![]() ![]() ![]() (4.00 out of 5 stars) 2 ratings, 690 likes SAVE RECIPEWho doesn't love hot, sizzling hash browns, scooped right off the skillet and dropped on your plate? Sweet and savory Sweet Potato Beet Hashbrowns take the American Diner menu fare to a whole new level. Sweet and unctuous, crispy on the outside, soft... ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 2 ratings, 682 likes SAVE RECIPESpicy, sweet and sour Coconut Turmeric Sambar is a spring soup warms your belly on the coldest day. Awaken your senses as you journey to beautiful South India, a landscape palm trees, endless blue skies, and scents of spices greeting your nose. Sambar... ![]() ![]() ![]() ![]() (3.00 out of 5 stars) 2 ratings, 650 likes SAVE RECIPECoconut mint chutney is an Indian classic and one of our favorites. Used as ubiquitously as our beloved ketchup, coconut mint chutney is a refreshing garnish on dosas (fried savory pancakes), curries, potato, chick peas and just about any dish. ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 2 ratings, 456 likes SAVE RECIPEMade with South Indian style spices like turmeric, mustard, fenugreek and cumin. ![]() ![]() ![]() ![]() (3.50 out of 5 stars) 2 ratings, 398 likes SAVE RECIPESalty, buttery amaranth with black pepper has a warm hearty and healing taste. Tamari adds a sour twist, a surprise. Sticks to the ribs. ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 3 ratings, 291 likes SAVE RECIPEWarm, sweet, and refreshingly spicy, Mulled Spiced Wine is a traditional toasty remedy for cold winter nights. The dark, alluring burgundy shade of red wine warms you right up, dilates your blood vessels, and relaxes your entire body. Mixed with... 230 likes SAVE RECIPEWhen the weekend takeout cravings hit, whip up 'Cold Sesame Cucumber & Tofu Noodle Bowl' for a satisfying but wholesome 'fakeout' experience. Soon, you'll be immersed in the aromas, signature tastes and vibrant colours of Asian street food from the... 227 likes SAVE RECIPELight yet HeartyCozy up next to your wood stove with this comforting breakfast before you dash out the door. Amaranth with Almonds, Apple & Raisins is a soft and nurturing option while traveling or on a day with a jam packed... ![]() ![]() ![]() ![]() (5.00 out of 5 stars) 2 ratings, 155 likes SAVE RECIPEHistory of Amaranth from Wikipedia: Amaranth grain was one of the staple foodstuffs of the Incas, and it is known as kiwicha in the Andes today. It was also used by the ancient Aztecs, who called it huautli, and other Native America peoples in Mexico... 70 likes SAVE RECIPERaita's are a simple & striking yogurt condiments from India. There are nearly infinite variations of this versatile sauce, dip, salad and side dish rolled into one. This is yogurt as its best. Raitas are creamy & delicious, often taking less than five... AYURVEDIC FACE ASSESSMENT
Learn how to assess constitution by a person's face.
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