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![]() ![]() ![]() ![]() ![]() ![]() ![]() Adzuki beans are known to have originated in China where they are used extensively in traditional medicine. They are a staple in the macrobiotic diet and very popular in Japan, second only to the soybean in terms of consumption and popularity. 563 likes ![]() ![]() Promotes strength and solidity. Anabolic, but without creating stagnation. Regulates estrogen (phytoestrogens can increase or decrease estrogen as needed). Liver, Spleen Yin Tonic. Alfalfa is a urinary & GI membrane restorative. (Source: Holmes) 416 likes ![]() ![]() Black beans are a rich source of vegetable protein, easing any meat cravings for those seeking satiation. The shiny obsidian quality of the beans are a beautiful addition to any meal, providing an earthy depth and dark contrast. Black beans appear... 221 likes ![]() Popular in southern soul food. Apparently, eating black eyed peas on New Years Day brings prosperity. 302 likes ![]() ![]() Beans are the 'musical fruit' because they contain saponins to protect themselves against insects. Saponins form the sudsy foam on the surface of a cooking pot of beans. They prevent protein digestion resulting in stagnation and gas of the bowels. 184 likes ![]() Beans are the 'musical fruit' because they contain saponins to protect themselves against insects. Saponins form the sudsy foam on the surface of a cooking pot of beans. They prevent protein digestion resulting in stagnation and gas of the bowels. ![]() ![]() ![]() ![]() ![]() ![]() ![]() The short answer is yes, chickpeas are good for you. Here are some of the ways: The fiber in chickpeas is nearly 75% insoluble and remains undigested as it reaches the colon. This significantly bulks up stools for a satisfying morning... 185 likes ![]() ![]() Beans are the 'musical fruit' because they contain saponins to protect themselves against insects. Saponins form the sudsy foam on the surface of a cooking pot of beans. They prevent protein digestion resulting in stagnation and gas of the bowels. 124 likes ![]() ![]() Lima beans are a relatively sweet, easy to digest bean and an important source of protein for vegetarian. ![]() ![]() ![]() ![]() ![]() ![]() ![]() Like a salty bean cheese, tangy and sour with a funk. Used mainly in soups as a flavorful stock. ![]() ![]() ![]() ![]() ![]() ![]() ![]() Looking for a new way to keep your body refreshed and cleansed this summer? Mung beans can help you keep your cool when the days are hot. These nourishing legumes are also famous for their cleansing abilities in Ayurveda. 157 likes ![]() Pinto beans are a 'mottled' bean. Regarding their cultural importance, pinto beans are the official state vegetable of Nex Mexico, where I studied ayurveda! Pinto beans are used for refried beans and chili. They are also called 'frijoles' in Mexico. ![]() AYURVEDIC FACE ASSESSMENT
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