Table of ContentsHow Does This Ayurvedic Herb Supplement Improve Wellness?CLINICAL AYURVEDIC REVIEWWe hope you enjoy this presentation. Enzymes break down big food particles into little food particles. As we age, digestion becomes weak, especially enzyme production. We eat food, but then eliminate it without digesting it fully. Did you ever wonder why the skinniest people eat the most? It's because they're not actually getting the benefit of the food, because they can't digest it.
This lecture reveals how Ayurveda can improve your enzyme output, and provides you a unique glimpse into mastering Ayurvedic digestion and nutrition.
ABOUT THE RECORDINGWhat is it? This is a recording from Joyful Belly's library.How it Works Once you place your order, you will see instructions on how to access this presentation. Presentations are generally 45-90min long. In the Presentation Presentations are easy to understand for the layperson but comprehensive for health practitioners. By the end of the presentation, you will learn one or more of the following skills
Product Reviews for Sample Class: Enzyme Deficiencies(4.88 out of 5 stars) 8 ratings Sign in to review this herb supplement
Very interesting and informative.
Incredible. I'm a part of the 2018 Ayurvedic Health Counsellor 750 hr Course, but now I'm thinking of also joining this in October!
Feedback
|